We offer an extensive range of the finest quality products.  The bulk of game products are sourced within the UK.  The Venison selection originates from the New Forest and England’s other ancient forests and the Scottish Highlands, while game birds come from local shoots. The British game is the ultimate in natural ‘free range’.

The British game season starts on 12 August with Grouse, followed by partridge, pheasant and other game birds from September, and rabbit and venison from November.  We can supply the majority of products all year round in carcass, oven ready or portion control form.

Below is a range of products we can supply, however, our skill and flexibility allow for a completely bespoke offering, should that be required.  Contact our sales team for more details.

Available Products

Game Pie Mix

Goat

Goose Breast

Goose Fat

Goose Whole

Grouse

Guinea Fowl

Guinea Fowl Supremes

Guinea Fowl Whole

Partridge Whole

Pheasant Breast

Pheasant Whole

Pigeon Breast

Pigeon Whole

Quail

Rabbit Diced

Rabbit Haunch

Rabbit Legs

Rabbit Whole

Venison & Red Wine Sausages

Venison Diced

Venison Fillet

Venison Haunch

Venison Saddle

Venison Steaks

Venison Striploin

Venison Trim

Wild Boar Saddles

Wild Boar Steaks

Wild Boar Trim

Wild Boar and Apple Sausages

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